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Okra Stew "Soup Kanja"
Traditional Gambian dish where gumbo finds its roots. Chopped okra stewed, lamb, smoked fish, palm oil, and spices. Served with one choice of side.
Black Eyed Pea Fritters “Akara”
Blacked-Eyed pea fritters served with a savory onion sauce. A vegetarian delight!
Calabash Salad
Signature Vegetarian (non-Vegan) salad with fresh mixed greens, tomatoes, cucumbers, and carrots with homemade barbecue dressing.
Bean Stew "Ndembe"
Black eyed pea stew cooked with onions, bell peppers, garlic, and homemade seasonings.
Fried Plantains
Sweet ripe plantains fried to perfection. Crisp on the outside and soft on the inside.
Peanut Butter Stew "Mafe / Domoda"
A hearty delicious peanut butter soup with choice of meat, vegetables, and spices. Served with choice of side.
Jollof Rice "Cheb / Benachin"
Boldly flavored and most celebrated West African rice dish with choice of meat, vegetables and rice simmered in tomato base. This hearty one-pot meal is the National dish of SeneGambia.
Cassava Leaf Stew "Palasas"
Chopped cassava leaves stewed with lamb, palm oil, spices, and ground peanuts. Served with choice side.
Egusi Soup
Famous Nigerian soup with ground egusi seed, ugu & bitter leaves, red palm oil, smoked fish, crayfish, and spices. Served with choice of side.
Side Of Jollof Rice
Side portion of our famous Jollof Rice, simmered in caramelized vegetables & tomato base, no meat.
Fataya-Pies / Empanadas
Savory Turnovers/Empanadas (2) with choice of filling served with side of Calabash chili sauce.
Calabash Salad
Signature Vegetarian (non-Vegan) salad with fresh mixed greens, tomatoes, cucumbers, and carrots with homemade barbecue dressing.
Yassa
Char-grilled meat marinated in garlic, ginger, Cajun, lemon, authentic Calabash seasonings, covered with tangy caramelized onion on a bed of rice.
Grilled Meat “Dibi / Afra / Suya”
Popular SeneGambian street food. Meat marinated in authentic Calabash seasonings and char-grilled. Served with pickled onions, spicy mustard, and choice of side.
Red Snapper
Whole Red Snapper either Grilled or Fried marinated with authentic Calabash seasonings. Served with onion confit, salsa, and one choice of side.
Shawarma
A wrap with char-grilled choice of meat, sprinkling of fries, tomato, savory onion, and homemade sauce.
Tilapia
Whole Tilapia either Grilled or Fried marinated with authentic Calabash seasonings. Served with onion confit, salsa, and one choice of side.
Peanut Butter Stew "Mafe / Domoda"
A hearty delicious peanut butter soup with choice of meat, vegetables, and spices. Served with choice of side.
Goat Pepper Soup
A bold and light African soup with Goat meat chunks, ginger, mint, peppers, and spices. Served with one choice of side.
Cassava Leaf Stew "Palasas"
Chopped cassava leaves stewed with lamb, palm oil, spices, and ground peanuts. Served with choice side.
Bean Stew "Ndembe"
Black eyed pea stew cooked with onions, bell peppers, garlic, and homemade seasonings.
Red Stew “Chu”
Traditional Senegambian tomato-based stew with spiced vegetables. Served with one choice of side.
Egusi Soup
Famous Nigerian soup with ground egusi seed, ugu & bitter leaves, red palm oil, smoked fish, crayfish, and spices. Served with choice of side.
Okra Stew "Soup Kanja"
Traditional Gambian dish where gumbo finds its roots. Chopped okra stewed, lamb, smoked fish, palm oil, and spices. Served with one choice of side.
Jollof Rice "Cheb / Benachin"
Boldly flavored and most celebrated West African rice dish with choice of meat, vegetables and rice simmered in tomato base. This hearty one-pot meal is the National dish of SeneGambia.
Oxtail Stew/Soup
Succulent slow-cooked tender oxtails in a rich blend of Senegambian seasonings served as a stew. Served with one choice of side.
French Fries
Side of French Fries.
Hot Sauce Side
Small side of homemade Hot Sauce, approx 1.5 oz.
Side Of Jollof Rice
Side portion of our famous Jollof Rice, simmered in caramelized vegetables & tomato base, no meat.
Fried Plantains
Sweet ripe plantains fried to perfection. Crisp on the outside and soft on the inside.
Fufu "Pounded Yam"
Dough like starch made from yam formed into a ball and served warm. Best combined with our soups & stews!
Side Of Attieke Couscous
Side of Attieke, a couscous made from cassava, both healthy and gluten free.
Side Of White Rice
Side of steamed White rice.
Chocolate Cake
Layer of rich chocolate cake and fudge frosting
Puff Puff "Beignets"
Very popular West African street food made from fried dough. Both delicious and filling!
Oreo Mouse Cheesecake
Slice of delicious Oreo Mouse Cheesecake
Cheesecake
Cream cheese with graham cracker crust
Chakri
West African delight with millet/couscous, golden raisins, sweet cream, and coconut flakes.
Mango Mousse Pie
Slice of delectable chilled mango mousse pie.
Chicken Wings
6 chicken wings with our authentic Calabash spices. Served with Fries.
Senegalese Egg Rolls (2) “Neem”
Egg rolls (2) with beef, shrimp, and spicy vermicelli filling served with spring roll sauce.
Puff Puff "Beignets"
Very popular West African street food made from fried dough. Both delicious and filling!
Black Eyed Pea Fritters “Akara”
Blacked-Eyed pea fritters served with a savory onion sauce. A vegetarian delight!
Fataya-Pies / Empanadas
Savory Turnovers/Empanadas (2) with choice of filling served with side of Calabash chili sauce.
Fried Plantains
Sweet ripe plantains fried to perfection. Crisp on the outside and soft on the inside.
Appetizer Sampler Platter
Large platter with Fataya Pies (4), Neem (3), Akara, Fried Plantains, and our dipping sauces. Perfect for tasting & sharing!
Soda
12oz bottle or can of soda. Featuring Coke, Diet Coke, Dr Pepper, Fanta, Ginger Ale, Sprite, and Vimto.
Malta (Non-Alcoholic)
Lightly carbonated malted non-alcoholic beverage, 12oz.
Ginger Pineapple Juice
A zesty refreshing West African juice made with Ginger, pineapple, and mint.
Pineapple Juice
8.4oz can of pineapple juice.
Water Bottled
16oz bottle of purified water.
Senegambia Ice Tea
Ice tea with pineapple and lime juice.
Apple Juice
Bottle of Apple Juice, 10oz.
Coconut Water
A 12oz serving of coconut water.
Perrier Sparkling Water
A 12oz bottle of sparkling water.
Hibiscus Juice "Bissap / Wonjo"
It’s a traditional West African juice made with hibiscus and mint.
Baobab Juice " Bouye"
An ancient African juice made from the Baobab fruit and coconut milk.
Ginger Beer (Non-Alcoholic)
A non-alcoholic ginger based beverage, 12oz.
At Calabash African Kitchen Menu, located at 1750 S Rainbow Blvd Suite 6-8, Las Vegas, NV 89146, you’ll experience a delightful mix of bold and vibrant flavors that truly represent the heart of African cuisine. Whether you’re craving something hearty or looking to explore a unique combination of spices, the menu offers a variety of dishes that will take your taste buds on a journey.
From tender meats and savory stews to delicious vegan options, every dish is crafted with love and authenticity. You’ll find favorites like jollof rice, succulent grilled meats, and fried plantains, alongside signature dishes that highlight the rich cultural diversity of Africa. The menu is designed to cater to all tastes, offering both traditional recipes and innovative takes on African classics. Whether you're a first-timer or a regular, there’s always something new to enjoy at Calabash.